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Ingredients
1 Pound sliced sausage or bratwurst
3 Large carrots, sliced
3 Medium potatoes, peeled & cubed
12 Garlic cloves, peeled & left whole
8 Large white mushrooms, sliced
1 Can cream of mushroom soup, undiluted
1/2 Cup water
Black pepper to taste
Seasoned salt and or Cajun seasoning to taste
3/4 Cup frozen corn
3/4 Cup frozen peas
Cheddar cheese, shredded (optional)
Instructions
Sear the sausage or brats quickly in a pan to render some of the fat and brown slightly.
Add all ingredients to the crockpot EXCEPT the peas, corn, and optional cheese, season to taste with black pepper, seasoned salt, Cajun seasoning, etc.
Cook for 3 to 4 hours on HIGH or 6 to 7 on LOW adding the corn, peas, and optional cheese during the last half hour of cooking.