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Ingredients
2 Turkey drumsticks
1/3 Tablespoon kosher salt
3/4 Teaspoon packed brown sugar
1/3 Teaspoon fresh ground black pepper
1/8 Teaspoon garlic powder
1/2 Cup water
1/2 Cup soy sauce
Instructions
Season the drumsticks: Mix the salt, brown sugar, pepper, and garlic powder, breaking up any clumps of brown sugar. Sprinkle evenly over the turkey drumsticks.
Pour the water and soy sauce into the pot then add the drumsticks.
Lock the lid and cook at high pressure for 25 minutes stovetop or 30 minutes for electric PC, then let the pressure come down naturally for 15 minutes, and quick release any remaining pressure.
Lift the drumsticks out of the pot with tongs � be careful, they are fall-apart tender.
If you have the time, pour the pot liquid in a fat strainer, let the fat float to the top, and pass the de-fatted liquid at the table as a sauce.