Click on a category to see more recipes in this category
Ingredients
1/3 Cup soy sauce
1/2 Cup olive oil, extra-virgin
1/3 Cup lemon juice
1/4 Cup Worcestershire sauce
1 1/2 Tablespoons garlic powder
3 Tablespoons dried basil
1 1/2 Tablespoons dried parsley flakes
1 Teaspoon white pepper
1/8 Teaspoon cayenne pepper
1 Teaspoon fresh garlic, crushed
Instructions
Mix all ingredients, pour over meat and refrigerate up to 8 hours turning the marinate container over regularly.
Grill meat to desired doneness.
05/04/19 * * * * *