Juiciest Burgers

2 Pounds ground beef
1 Egg, beaten
3/4 Cup dry bread crumbs
3 Tablespoons evaporated milk
2 Tablespoons Worcestershire sauce
1/8 Teaspoon cayenne pepper
2 Garlic cloves, minced

Preheat grill for high heat.
In a large bowl, mix the ground beef, egg, bread crumbs, evaporated milk, Worcestershire sauce, cayenne pepper, and garlic using your hands. Form the mixture into 8 hamburger patties.
Lightly oil the grill grate; grill patties 5 minutes per side, or until well done.